Hellim Cheese

Cyprus's famous cheese, grilled on charcoal

Borek

Deep fried filo pastry filled with creamy Turkish white cheese and parsley

Kalamar

Delicately fried squid in a light seasoned coating.

Falafel

Light pan fried mixture of ground chick peas, garlic, onions, celery, dill and parsley served wit humus

Sucuk

Turkey's famous garlic sausage, grilled on charcoal and served with fresh salad.

Karides

King prawns (without shell) cooked in an authentic pan with olive oil, garlic and black pepper. Seasoned with double cream

Misket Kofte

Specialy seasoned and pan fried meat balls.Garished with sliced onions, chopped parsley and a sprinkle of paprika

Imam Bayildi

Aubergine slashed down the midle and stuffed with onions, garlic and tomatoes. Then simmered in olive oil and topped with cheddar cheese

Gumus Kizartima

Deep fried white bait

Midye Tava

Mussels cooked with tomatoes, onions, mushrooms, garlic and topped with cheddar cheese

Patlican Soslu

Cooked and chopped aubergine and peppers in special tomato sauce

Humus

Ground chick-peas with tahini, lemon juice, garlic and olive oil

Cacik

Fresh mint and Cucumber flavoured yogurt with a sprinkling of garlic and dill

Tabule

Choped parsley salad with tomatoes, onions, crcked wheat, garnished with lemon juice, olive oil and selection of spices

Antep Ezmesi

Spicy dip made with red peppers, fresh onion, tomatoes, garlic and parsley

Tarama

Smooth, slightly salted dip made with fish roe, olive and lemon.

Kisir

Steamed crashed wheat garnished with a selection of spices, tomato sauce and olive oil and then mixed with parsley and spring onion

Dolma

A sophisticate flavour and skilful dexterity. Vine leaves stuffed with rice and herbs

Zeytin

Olives garnished with a mixture of spices, carrots, olive oil and garlic

Beyaz Peynir

Traditional Turkish white cheese

Biber Dolma

Turkish green peppers stuffed with mixture of rice and herbs

Musakka

Layers of minced lamb, aubergine & potatoes topped with cheese sauce

Incik

Specialt selected lamb shank meat stewed for hours with spices, onions, peppers and potatoes.

Izmir Kofte

Lamb meat balls cooked in guvec pat with tomatoes, green and red pepper

Tavuk Sote

Slow cooked caserole style chicken pieces marinated in a delicious ginger and tomato sauce

Mantar Sote

Mushrooms cooked with tomatoes, onions and pepper topped with cheese

Sac Tava

Marinated lamb, roasted in a traditional iron plate called @Sac@, with onions, tomatoes, peppers topped with cheddar cheese

Falafel Main

Lightly pan-fried mixture of ground chick-peas, garlic, onion, celery, dill and parsley, served with humus

Coban Kavurma

Diced and marinated lamb pieces cooked with onion, mushrooms, peppers and herbs in delicious sauce

Sebze Sote

Mixed vegetables (carrots, courgettes, aubergines, peppers, tomatos, mushrooms cooked slowly in tomato sauce with selection of spices

Adana Kebab

Finely minced lamp with peppers and parsley, shaped by hand on skewer and charcoal-grilled (2 skewers)

Kuzu Shish

Succlent and juicy charcoal - grilled lamb fillet cubes on a skewer (2 skewers)

Tavuk Shish

Same as above made with chicken instead of lamb

Karisik Izgara

Combination of adana kebab, lamb and chicken shish and chicken wings

Iskender

Charcoal grilled lamb fillet cubes laid on a butter coated Turkish bread. Topped with anatolian sauce and yogurt on the side

Soslu Tavuk

Here is a great combination of charcoal chicken cubes with anatolian sauce. (same as Iskender made with chicken)

Kant

Marinated and charcoal grilled chicken wings.

Sultan Kebab

Charcoal grilled kofte kebab wrapped in tortilia bread and then topped with special buttery tomato sauce and served with yogurt on the side

Ezmeli Kofte

Minced lamb kebab charcoaled grilled and served with special ezme sauce and rice

Yogurtlu Kofte

Charcoal grilled kofte kebab laid on butter coated Turkish bread. Topped with buttery tomato sauce and served with yogurt on the side

NEW DISH TURKISH KITCHEN SPECIAL

a skewer of chicken, lamb and adana kebab charcoal grilled and layed on butter coated bread, topped with our delicious anatolian sauce and yogurt on the side, served with rice and chips.

Aegean Style Salmon

Salmon cooked with mushrooms, tomatoes, coriender and onions in delicious creamy tomato sauce and seasoned with herbs

Swordfish Yahni

Fillets of succulent swordfish cooked in foil with peppr, carrot, red onions, couble cream and a selection of mediteranean spices

Balik Guvec

Combination of salmon, swordfish, king prawns and mussels with vegetables cooked in delicious creamy sauce.

Karides Guvec

King prawns (ithour shell) cooked in authentic pan with mushrooms, onions, tomato, olive oil, garlic and seasoned with garlic cream

Kalamar Main

Delicately fried squid in a light seasoned coating served with special sauce.

NEW DISH BALIK TAVA

Combination of salmon, swordfish, King prans and mussels cooked with buttery tomato and pepper on pan fry then topped with cheddar cheese

Coban Salad

Diced tomatoes, cucumber, onion, pepper & lettuce dressed with olive oil & lemon juice. Full of meditterranean health.

Salad a la turka

Lettuce, cucumber & tomato topped with feta cheese, olives, humus & kisir.

garden salad

Diced tomatoes, cucumber, parsley, lettuce, onion with yoghurt dressing.

turkish bread

rice

chips

suzme yoghurt

garlic sauce

chilli sauce

baklava

Papae-tin pastry sheets that are being filled with ground pistachios. Then syrup is poured over the baked pastires to give a delicious sweet taste. 3 pieces.

seker pare

Delightful 'cookies' made with fine semolina, baked until golden then soaked in sweet syrup. 3 pieces.

sutlac

Light, milky pudding with caramelized top gives delicious cripsy taste.

popegranate juice

cherry juice

pepsi 330ml

diet pepsi - 330ml

pepsi - 1.5ltr

diet pepsi - 1.5ltr

Meal Deal

Save £7.30!
Four Starters; Humus, Kisir, Antep Ezme & Borek
Choice of 2 Mains; Sebze Stoe, Tavuk Sote & Adana Kebab
Two Deserts & Portion of Bread; Seker Pare & Sutlac.

Any 5 Meze

Choice of: Hellim Cheese, Borek, Kalamar, Falafel, Sucuk, Karides, Misket Kofte, Imam Bayildi and more.

Any 10 Meze

Choice of: Hellim Cheese, Borek, Kalamar, Falafel, Sucuk, Karides, Misket Kofte, Imam Bayildi and more.